Vegan Pepperoni Pizza
$13.99
Classic vegan pepperoni pizza with dairy-free cheese
Kosher, Non-GMO
In stock, ready to ship
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Preparation
- Preheat oven to 425°F (218°C).
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Remove pizza from all packaging.
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Place pizza directly on center oven rack.
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Bake for 10–14 minutes until crust is golden and cheese is melted.
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Remove from oven, let cool briefly, slice, and serve.
Description
Vegan Pepperoni Pizza made with savory plant-based pepperoni, rich dairy-free mozzarella, and zesty tomato sauce on a crispy baked crust. This 100% vegan pizza delivers classic pepperoni flavor without meat or dairy. Perfect for plant-based eaters, flexitarians, and anyone craving a delicious meatless pizza with bold taste and satisfying texture.
Ingredients
Ingredients: Crust (Enriched flour [Unbleached Wheat flour, Malted Barley flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic acid], Filtered Water, Yeast, Sea Salt, Olive Oil, Organic Brown Sugar), Tomato Sauce (Tomatoes, Basic, Lemon juice, Apple Cider Vinegar, Salt), Vegan Cheese (Filtered Water, Coconut Oil, Potato Starch, Tapioca Starch, Sunflower Oil, Sea Salt, Calcium Citrate, Natural flavour [Vegan sources], Chickpea Protein, Konjac and Xanthan Gums, Potato Protein, Annatto and Turmeric extracts [Colour], Powdered Cellulose added to prevent caking), Beyond Plant-Based Pepperoni Slices (Water, Refined Salt, Methylcellulose, Natural flavours [with Celery Oil], 2% or less of Rice Protein, Paprika, Yeast extract, Mung Bean Starch, Garlic Powder, Spices [including Mustard], Ascorbic Acid, Vegetable juice colour, Red Beet powder colour, Lycopene colour [from Tomato], Extractives of Paprika, Natural smoke flavour), Garlic.
