Protein Sources: Seafood, Beans, Poultry & Meat Substitutes

Many products across NoPigNeva's range carry Non-GMO certification, including items from Daring Foods, Gardein, All Vegetarian, and NoPigNeva's own line. Always check individual product labels, as Non-GMO status varies by brand and product.

Several products cater to both gluten-free and soy-free diets. Vegan Jumbo Shrimp, Vegan Shrimp, Mind Blown Dusted Scallops, Mind Blown! Vegan Crab Cakes, and Vegan Shrimp by Be Leaf are all certified Gluten Free and Soy Free. Vegan Calamari and Gardein Fishless Filet are also Gluten Free certified.

NoPigNeva offers several festive centerpiece options including Vegan Whole Turkey, Vegan Turkey Roast with Cinnaberry Glaze, Vegan Holiday Roast with 15 whole food ingredients, and Vegan Ham Roll — all 100% vegan and designed for Thanksgiving, Christmas, or any holiday celebration.

Vegan seafood products use a variety of protein bases: soy protein (Vegan Tuna, Vegan Salmon, Vegan Scallops), konjac powder (Vegan Shrimp, Vegan Salmon Sashimi, Vegan Tuna Sashimi), wheat gluten/seitan (Vegan Crab Cakes, Gardein Fishless Filet), and vegetable/grain bases (Vegan Lobster, Celery Root Smoked Whitefish, Vegan Seaweed Black Caviar).

Most vegan chicken products at NoPigNeva are prepared from frozen via oven, air fryer, or stovetop. For example, Daring Foods Plant-Based Chicken Pieces pan-fry in 10–12 minutes, Bartleby's Seitan Cutlets bake in 15–20 minutes at 350°F, and Gardein Seven Grain Tenders cook in 16–20 minutes at 430°F. Always follow product-specific instructions.

Yes. Several products include plant-based omega-3 from algal oil (DHA and EPA), including Gardein Fishless Filet, Vegan Crab Cakes, Lemon & Dill Tuna Salad, Spicy Vegan Tuna, Original Vegan Tuna, and Vegan Crab Cake Poppers — offering a sustainable, fish-free source of essential fatty acids.