Vegan Korean BBQ Wings
$15.99
Delicious Vegan Korean BBQ Wings with a taste that will rock your world!
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Preparation
Oven:
1. Preheat oven to 400 F convection bake (or 425 F regular bake).
2. Evenly place frozen WINGS on baking sheet; set on center oven rack.
3. Bake 10 min, or until thoroughly heated and golden crisp.
4. While WINGS are cooking, place sauce packet in bowl of hot water to defrost.
5. Coat the WINGS with warm sauce or place in a bowl to dip; serve immediately and enjoy!
Air Fry:
1.Cook WINGS from frozen at 400 F for 6 minutes, flipping halfway through
2.While WINGS are cooking, place sauce packet in bowl of hot water to defrost.
3. Coat the WINGS with warm sauce or place in a bowl to dip; serve immediately and enjoy!
Description
You can’t help but sink your teeth into this hand-battered savory Vegan, Korean BBQ Wings!! Crispy breading for the perfect outside and super tender seitan on the inside. They are best served with their delicious Korean BBQ Sauce!!!
Ingredients
Wings (Unbleached high-gluten flour, water, organic shoyu (organic whole soybeans, organic whole wheat, salt), lemon juice, panko, corn meal, potato starch, canola oil) Korean BBQ Sauce ( soy sauce (water, soybeans, salt), sugar, water, white distilled vinegar, apple juice concentrate, granulated garlic, corn starch, granulated onion, black pepper, ground ginger)
Allergens: Wheat, Soy
