Organic Whole Vegan Turkey — Fresh Market

The Vegan Whole Turkey is made primarily from non-GMO soybean fiber, soybean protein isolate, soybean oil, wheat starch, wheat protein, tapioca starch, raw cane sugar, sea salt, and yeast tofu skin. It contains no animal-derived ingredients and is free from GMOs. Note that it does contain soy and wheat allergens.

Defrost the Vegan Whole Turkey in the refrigerator for 24 hours, then bake in a traditional oven at 350°F for approximately 40 minutes. Total preparation time, including stuffing preparation and cooling, is about one hour. It comes with a vegan stuffing pouch and pairs well with vegan gravy for a complete holiday meal.

Yes, NoPigNeva's Vegan Whole Turkey and Vegan Holiday Roast are both certified Non-GMO. All soy and other key ingredients used are sourced without genetic modification. The Vegan Turkey Roast is also made with plant-based ingredients and marketed as 100% vegan, maintaining the brand's commitment to clean, ethical sourcing.

Yes — NoPigNeva's vegan turkey products contain soy and wheat, making them unsuitable for individuals with soy or gluten allergies. Always review the ingredient list before purchase. Select NoPigNeva products are available in gluten-free varieties, so check product-specific details or contact support for guidance on allergen-safe options.

The Vegan Whole Turkey comes with a vegan stuffing pouch included, making it a convenient all-in-one holiday centerpiece. It pairs well with NoPigNeva's vegan gravies, such as the Delicious Golden Vegan Gravy or Savory Herb Vegan Gravy, which are available separately to complete your plant-based holiday feast.

Yes — NoPigNeva offers free nationwide shipping within the USA on orders of $99.99 or more (exclusions may apply). Many customers report next-day delivery. The Vegan Whole Turkey is priced at $109.99, which qualifies for free shipping. NoPigNeva members also save an additional 10% on all purchases through the membership program.