Vegan Drumsticks
$15.99
These vegan drumsticks come on a piece of cane sugar with a delectable smoky flavor.
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Preparation
PREPARATION
Thaw frozen pre-cooked drumsticks in the refrigerator overnight.
STOVETOP INSTRUCTIONS
* Pre-heat large cast iron pot to 375 F
* Add 3 quarts of Safflower oil (or other high smoke point oil of choice).
The oil should not be higher than the middle of the pot
* Carefully drop the desired number of drumsticks one at a time into the oil, mindful of not overcrowding them.
* Fry for 4 minutes until golden brown.
* Remove drumsticks from the oil using a heat-resistant spatula or a fry skimmer to drain any excess oil
* Toss in a bowl with your favorite sauce, serve, and enjoy
AIR FRYER INSTRUCTIONS
* Pre-heat to 450 F
* Lightly spray with Safflower oil the desired number of drumsticks.
* Cook for 7 minutes turning them halfway through for a golden brown texture
* Toss in a bowl with your favorite sauce, serve, and enjoy
Description
The plant-based Vegan Drumsticks have a pleasing smoky flavor and a satisfying texture. This protein-packed chicken alternative comes on a piece of cane sugar vine and it’s perfect with BBQ, sweet & sour, or honey mustard sauce.
Ingredients
Non-GMO textured soybean protein, Non-GMO soybean protein powder, pea starch, sugar cane stick, brown sugar, sea salt, sunflower seed oil, plant based vegan seasoning.
