A hickory-smoked and mushroom taste defines this Vegan cashew-based cheese!
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A vegan cashew cheese with mushrooms and an amazingly delicious, hickory-smoked taste. Mt. St Helen’s is an unforgettable experience worth savoring.
cashews, coconut oil, vinegar, nutritional yeast, miso, salt, mustard, onion powder, porcini mushroom powder, vegetable black ash, hickory smoked salt
Wendy's Nutty Cheese
Gluten Free, Kosher, Non GMO