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Umeboshi Paste

$13.49

Umeboshi Paste is deliciously made by pickling drying unripe green plums Prunus mume in a series of steps with sea salt and red shiso leaves over several weeks

Availability: Only 1 left in stock

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The flavorful Umeboshi Paste is a citric acid sour condiment made of pickled, pureed umeboshi plums. Replaces butter and salt for the best corn-on-the-cob imaginable.

Umeboshi Plums, Sea Salt, Beefsteak Leaves (shiso)

Weight 0.4375 lbs
Dimensions 5 × 5 × 5 in
Brand

Food Label

Gluten Free, Non GMO

Shelf Life

40

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M
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Plum paste!

Yummy umeboshi paste! I put this on everything!

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