A Vegan Be’f and Country Vegetable Soup with a delicious medley of carrots, potatoes and peas!
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Chunks of hearty plant-based beef and a country trio of carrots, tender potatoes, and peas come together for cozy, stick-to-your-ribs flavor in this old-fashioned Vegan Beef & Vegetable Soup.
Vegan Be’f & Vegetable Soup |Gardein
Water, carrots, tomatoes, potatoes (potatoes, calcium chloride), tomato paste, onions, gree beans, peas, contains less than 2% of: vital wheat gluten, corn starch, soy protein isolate, natural vegan flavors, canola oil, salt, sugar, yeast, yeast extract, methylcellulose, caramel color, garlic powder, dried onions, barley malt extract, distilled vinegar, onion powder, ancient grain flour (Khorasan wheat, amaranth, millet, quinoa), potato starch, spices, citric acid, xanthan gum, pea protein