Vegan Lavender Cashew Cheese


A cashew based cheese with perfectly balanced Lavender notes

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This Vegan Lavender Cashew Cheese is perfectly lavender and smooth – not overpowering at all!  Topped with dried Oregon lavender and pink peppercorns.  Best on a cheese board with apples and blueberries.  Or put it in a sandwich with apples, arugula, olive oil, and black pepper. Tastes: (Firm) Mild & Floral

Cashews*, Coconut Oil*, Water, Nutritional Yeast, Agar Agar, Himalayan Pink Salt, Chickpea Miso*, (Whole Chickpeas*), Handmade Rice Koji*, Lavendar, Peppercorns*, Xanthan Gum, Live Cultures, Spirulina, Beet Powder, Silica, Magnesium Stearate

*   Denotes Organic

Weight .34375 lbs
Dimensions 4.5 × 2.5 × 2.5 in

Food Label

Gluten Free, Soy Free

Customer Reviews

Based on 2 reviews
A pretty and sophisticated cheese

If cheeses can have a personality, this Vegan Lavender Cashew Cheese is so graceful and sophisticated. The lavender and cashew blend well.

Fragrant and wonderful!

I love lavender! I love the calming scent. I love the unique taste. I enjoy it in desserts as well as in this unique vegan cheese. The texture itself is firm yet creamy and delicious, with actual pieces of lavender in it. Eating this cheese makes me happy.

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