Vegan Soft Beer Pretzel Mix


Make your own yummy vegan soft pretzels!

Nut Free, Soy Free

In stock, ready to ship

All Transactions are 100% Secure


You will need: 6 ounces of Lager Style Beer (Carbonated beverage or Hard Cider may be used in place of beer). Note: Only 3/4 cup (6 ounces) of beverage needed per box of pretzel mix.

Baking Directions:

  1. Heat oven to 425°. Spray baking sheet with cooking spray
  2. Warm 3/4 cup beverage in microwave until warm to the touch. Combine baking mix packet & warm beverage. Stir unul soft dough forms. Tum dough out onto floured surface. Knead (squish & have fun with the kiddos) until smooth & stretchy.
  3. Divide dough into 12 pieces. Roll into ropes and twist into a pretzel shape or pretzel rod Place pretzels on greased baking sheet & spray pretzels with cooking spray. Cover with towel & let pretzels sit in a warm place for 30 minutes
  4. Sprinkle Pretzel Salt (included in package) over pretzels as desired. Bake on center rack of oven for about 8 – 10 minutes or until light brown. (Now you can use the remaining beer to make another batch to share. Mimi will be so proud)


High Altitude (over 3500 ft): Add 2 Tbsp. Water in addition to beverage


Easiest, yummiest, yeastiest soft pretzel you will EVER make!  Let the kiddos help (so easy they can probably make it by themselves.)   


Unbleached Enriched Hard Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Yeast, Salt.