Traditionally – raw and probiotic-rich sauerkraut. Now I feel rich – in taste of course.
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This traditional raw sauerkraut is definitely vegan. Small Town Cultures creates limited amounts of delicious sauerkraut ready for your next meal! Pick some up today and you won’t regret it!
Classically Fermented Cabbage* and Salt, Bavarian, Beautiful and Clean Tasting, 50/50 blend of Green and Red Cabbage
*ORGANIC AND/OR LOCALLY SOURCED
Small Town Cultures