A delicious cashew-based Vegan cheese made of apricot, smoked tempeh and maple syrup
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Try this delicious blend of apricot, maple syrup and smoked tempeh in this unforgettable cashew-based Vegan Cheese.
cashews, coconut oil, miso, salt, onion powder, garlic powder, acidophilus , smoked tempeh, apricot, maple syrup
Wendy's Nutty Cheese
Gluten Free, Kosher, Non GMO
Loving the texture and flavour. For my I think it's the mix between apricot and maple syrup that takes it away. Really great on a baguette for a wine accompanied dinner.
Maple Cheese flavour is straight up amazing. Love the combination of sweet flavours and the cashew based hint you get. Everything works perfect in this delicious cheese.