Gooey Blondies Vegan Mix


Vegan gooey blondies brownie mix. Just dig in.

Gluten Free, Soy Free

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VEGAN PREPARATION: • 1 cup creamy nut butter of choice 1/2 cup vegan milk of choice • 1 cup vegan chocolate chips* *Optional, or substitute nuts, raisins, etc! VEGAN DIRECTIONS: Preheat oven to 350F. Line a 9X13" pan with parchment paper. Combine nut butter, vegan milk, Blondie Mix, & chocolate chips in a medium bowl: stir until a thick dough forms. Press into a lined pan with damp hands, evenly to the edges of the pan. Bake 20 minutes & cool for 30-45 minutes.


Homemade, all natural blondies in minutes!  Makes 24 ooey gooey blondies that are sure to impress! To prepare vegan, add nut butter of choice, non-dairy milk of choice, & vegan chocolate chips!


rown Sugar, Gluten Free Flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Whole Grain Sweet White Sorghum Flour, Potato Starch, Tapioca Flour, Xanthan Gum), Baking Powder (Sodium Acid Pyrophosphate, Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Salt, Vanilla Bean